How to Make Chocolate Brownies in an Air Fryer

Today's air fryer dessert recipe shows just how versatile an air fryer really is, if you think that air fryers are only for frying - think again.

The recipe below will have you whipping up chocolate fudge brownies the entire family will enjoy.

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What you'll need:

• Air fryer
• An Air fryer baking tin
• 1 pack brownie mix
• 3 Tablespoons vegetable oil
• 75ml water
• 1 medium egg

Instructions

[toggle title="Step 1" type="open"]Pour the brownie mix into a bowl then add the water, vegetable oil and egg. Mix it thoroughly and ensure the mixture doesn't have any lumps.

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[toggle title="Step 2" type="open"]Grease the air fryer baking tin and spread the mixture around to get a consistent level throughout.

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[toggle title="Step 3" type="open"]Set the air fryer to 160°C and let the brownies cook for 20 minutes.

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[toggle title="Step 4" type="open"]After the 20 minutes are up, remove the fry basket and stick a knife into the brownies, if it comes out almost clean the brownies should be finished at this point. If not, cook for another 3 minutes.

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[toggle title="Step 5" type="open"]After 3 minutes, check again, if the knife comes out clean then the brownies are done. Allow to cool off then slice up into squares and enjoy your air fried brownies.

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Tips and Considerations

3 tablespoons of oil might sound like a lot, but if you're trying to cut out as many calories as possible, 1½ will work perfectly fine - you won't even notice the difference.